Pressure Cooker Recipes for Soups, Fish, Meats, Savouries,

Format: Paperback


Format: PDF / Kindle / ePub

Size: 7.87 MB

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I was looking for some recipe's on Pesto Sauce for a project I am working on. I’ve downloaded all of them, and looked through them (at least for the Catsup and home canning bits). If you are able to pick up the entire jar by holding the edges of the lid, the seal is good. People cook what (& how) they know. "...the baker's day was a very long one, his work exacting. I've heard of tomato preserves for years-but to be honest with you I couldn't imagine wasting my straight from the garden ripe tomatoes on something we might not like.

Pages: 0

Publisher: Mottelay Press (1709)


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